{"id":1987,"date":"2024-11-14T15:30:27","date_gmt":"2024-11-14T19:30:27","guid":{"rendered":"https:\/\/info.bluebay-curacao.com\/?page_id=1987"},"modified":"2024-12-18T15:21:21","modified_gmt":"2024-12-18T19:21:21","slug":"brass-boer","status":"publish","type":"page","link":"https:\/\/info.bluebay-curacao.com\/fr\/hotel-information\/restaurant\/brass-boer\/","title":{"rendered":"Brass Boer"},"content":{"rendered":"
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\n\t\t\t\t\t\tBrass Boer\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tUn d\u00eener amusant, avec de la bonne nourriture, de grands vins et un plaisir insouciant : bienvenue au Brass Boer !\n\nAu Brass Boer, le chef Andreas P\u00e9ter, le directeur du restaurant Jan Willem Berendsen et toute l'\u00e9quipe sont pr\u00eats \u00e0 vous faire vivre une belle exp\u00e9rience au laiton.\n\n\nAsseyez-vous et savourez !\n\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tMenu du restaurant<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Heures d'ouverture Brass Boer :\n\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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  • Plage, lits et palapas : Du lundi au dimanche de 10h00 \u00e0 18h00.<\/li>
  • D\u00e9jeuner : Du lundi au dimanche de 12h00 \u00e0 16h00.<\/li>
  • D\u00eener : Du mercredi au dimanche de 18h00 \u00e0 22h00.\u00a0<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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    \"\"<\/figure>

    Scanner le code QR pour visualiser le site web sur mobile<\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

    Brass Boer Embrace fun dining, with good food, great wines and careless enjoyment: welcome at Brass Boer! At Brass Boer, chef Andreas P\u00e9ter, restaurant manager Jan Willem Berendsen and the […]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":190,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-1987","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/pages\/1987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/comments?post=1987"}],"version-history":[{"count":13,"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/pages\/1987\/revisions"}],"predecessor-version":[{"id":3237,"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/pages\/1987\/revisions\/3237"}],"up":[{"embeddable":true,"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/pages\/190"}],"wp:attachment":[{"href":"https:\/\/info.bluebay-curacao.com\/fr\/wp-json\/wp\/v2\/media?parent=1987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}